Creamy Southwestern Chicken Spaghetti
This Southwestern-inspired variation of chicken spaghetti combines the flavors of smoky chipotle and creamy cheese for a delectable twist on a classic dish. Perfect for a quick weeknight dinner, this recipe is tailored for those who love a little spice in their pasta. With the perfect combination of tender chicken and a rich, creamy sauce, it's bound to be a family favorite.
Prep time: 15 minutesCook time: 30 minutesServes: 4
Ingredients
12 oz spaghetti
2 tbsp olive oil
1 lb boneless, skinless chicken breasts, cubed
1 tsp smoked paprika
1/2 tsp ground cumin
1/2 tsp chili powder
1 small onion, diced
2 cloves garlic, minced
1 red bell pepper, chopped
1 cup corn kernels, frozen or canned
1 (10 oz) can diced tomatoes with green chilies
1/2 cup chicken broth
1 cup heavy cream
1 cup shredded Monterey Jack cheese
1/4 cup fresh cilantro, chopped
Salt and pepper to taste
Instructions
1. Cook spaghetti according to package instructions, then drain and set aside.
2. In a large skillet, heat olive oil over medium heat. Add cubed chicken, smoked paprika, ground cumin, chili powder, salt, and pepper. Cook until the chicken is browned and cooked through.
3. Remove the chicken from the skillet and set aside. In the same skillet, add onion, garlic, and red bell pepper. Sauté until the vegetables are softened.
4. Stir in the corn, diced tomatoes with green chilies, and chicken broth. Bring to a simmer.
5. Return the chicken to the skillet and add the heavy cream. Cook until the mixture thickens slightly.
6. Add the cooked spaghetti and Monterey Jack cheese to the skillet. Toss until the spaghetti is well coated and the cheese is melted.
7. Garnish with fresh cilantro before serving.
Storage
Store leftovers in an airtight container in the refrigerator for up to 3 days.
Reheating
To reheat, place in a microwave-safe dish and microwave on medium power for 2-3 minutes, stirring halfway through. Alternatively, reheat in a skillet over medium heat until warmed through.
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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.