Cranberry Citrus Relish Delight

A zesty twist on traditional cranberry relish, our Cranberry Citrus Relish Delight combines the tangy flavors of citrus with cranberries for a refreshing side dish perfect for holiday feasts.

Prep time: 30 minutes
Cook time:
Serves: 8

Ingredients

12 oz fresh cranberries

1 cup granulated sugar

1 orange, zested and juiced

1 lemon, zested and juiced

1/4 cup chopped fresh mint

1/2 cup chopped walnuts

1/2 cup finely diced pineapple

Instructions

1. Rinse and drain the cranberries.

2. In a food processor, combine cranberries and sugar; pulse until finely chopped but not pureed.

3. Transfer mixture to a bowl and stir in orange zest, orange juice, lemon zest, and lemon juice.

4. Fold in chopped mint, walnuts, and pineapple.

5. Chill in the refrigerator for at least 2 hours before serving to allow flavors to meld.

Storage

Store the cranberry citrus relish in an airtight container in the refrigerator for up to one week.

Reheating

Reheat in a saucepan over low heat, stirring frequently, until warmed through, or serve chilled.

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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.