Classic Chicken Ala King
Classic Chicken Ala King is a rich and creamy dish featuring tender chicken, vibrant vegetables, and a savory sauce, perfect for a comforting meal.
Prep time: 10 minutesCook time: 30 minutesServes: 4
Ingredients
2 lbs cooked chicken breast, shredded
1 cup sliced bell peppers
1 cup sliced mushrooms
1/2 cup chopped onions
1/4 cup unsalted butter
1/4 cup all-purpose flour
2 cups chicken broth
1 cup heavy cream
1/4 cup dry white wine
1/2 tsp salt
1/4 tsp black pepper
1/4 cup chopped parsley
1/2 cup frozen peas
4 cups cooked white rice or puff pastry shells
Instructions
1. Melt butter in a large skillet over medium heat.
2. Add onions and bell peppers, sauté for 5 minutes until softened.
3. Add mushrooms and cook for another 3 minutes.
4. Stir in flour and cook for 1 minute, stirring constantly.
5. Gradually whisk in chicken broth and white wine, bringing to a simmer.
6. Stir in heavy cream, salt, and black pepper, simmer until thickened.
7. Add shredded chicken, peas, and parsley, cooking until heated through.
8. Serve hot over rice or in puff pastry shells.
Storage
Store leftovers in an airtight container in the refrigerator for up to 3 days.
Reheating
Reheat in a saucepan over low heat, stirring occasionally, until thoroughly heated.
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This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.
