Classic Cake Mix Cookies
Discover the perfect balance of simplicity and flavor with our classic cake mix cookies, a quick and easy treat that's perfect for any occasion.
Prep time: 10 minutesCook time: 12 minutesServes: 24
Ingredients
1 box yellow cake mix
1/2 cup unsalted butter, melted
1 tablespoon vanilla extract
2 large eggs
1 cup semisweet chocolate chips
Instructions
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine the cake mix, melted butter, and vanilla extract.
3. Add the eggs one at a time, mixing well after each addition until fully incorporated.
4. Stir in the chocolate chips until evenly distributed throughout the dough.
5. Drop tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
6. Bake for 10-12 minutes, or until the edges are lightly golden.
7. Remove from the oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Storage
Store in an airtight container at room temperature for up to 1 week.
Reheating
For a fresh-from-the-oven taste, microwave cookies for 10-15 seconds.
Scan for cooking tips & leave a review!
itsonly.recipes/view/classic-cake-mix-cookies
This recipe is for informational purposes only. Always follow proper food safety practices, cook foods to safe internal temperatures, and store leftovers appropriately. Results may vary.
